Vena Cava

Ensenada · Guadalupe Valley

La Lomita

La Lomita is one of the most respected wineries in Valle de Guadalupe among Mexican wine professionals. Designed by Sara Lucero, the architecture plays with the arid landscape and the valley's granite — stepped terraces, local materials. The range runs from Pagano (entry-level) to the Ardilla line (top), built around grenache, syrah, and cabernet sauvignon. The TrasLomita restaurant is among the finest kitchens in the valley.

Guided visit
Wine tasting
Restaurant
Store
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Ensenada · Guadalupe Valley

Casa Magoni

Casa Magoni is the personal project of Camillo Magoni, the Italian winemaker who spent 50 years making wine for L. A. Cetto and essentially shaped modern Valle de Guadalupe wine. Here he works with Mediterranean varietals adapted to the valley — fiano, vermentino, nebbiolo, montepulciano — along with the classic Californian grapes. The winery is modest, no pretense; the terrace restaurant overlooking the vineyard is one of the great lunches in the valley.

Guided visit
Wine tasting
Restaurant
Store

MXN $500–2500More info →

Ensenada · Guadalupe Valley

Monte Xanic

Monte Xanic was one of the wineries that kicked off the modern Mexican wine boom. Founded in 1987 by five partners (with Hugo D'Acosta as the original winemaker), it sits at the heart of Valle de Guadalupe. Produces varietals — Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Chenin Blanc — and premium blends like Gran Ricardo. Has won international awards consistently for decades and is the must-visit reference for anyone wanting to understand what Mexican wine is today. Visits include a vineyard walk, a four-wine tasting, and an option to add a paired lunch with valley views. If you're in the Valle for the first time, this is the winery to start with — it gives you the context everything else builds on.

Guided visit
Wine tasting
Restaurant
Store
+1

MXN $450–1500More info →

Plan your visit

Other wineries to visit

La Lomita

Casa Magoni

Monte Xanic